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There are numerous first-rate restaurants located throughout the Chicagoland suburbs, as any native can tell you, but few are as storied and well-reviewed as Bill’s Place in La Grange Park. In fact, we recently topped 500 reviews and proudly maintain a 5-Star status. Since 1984, Bill’s Place has been serving up the area’s finest beef, broasted chicken, burgers, gyros, pizza, salads, and appetizers, each with the freshest, highest quality ingredients. Our dedicated staff understands that many of our customers have urgent questions about the critical measures we are taking to ensure the safety of the community. Rest assured, Bill’s Place is determined to share in our nation’s effort to contain the spread of COVID-19. In the interest of protecting our customers, workers, and the broader community, Bill’s Place has adapted to the situation and updated our protocol, doing our part to ensure health and safety.
Bill’s Place is proud to announce, our menu has now expanded to include pizza! True to our mission, our traditional and specialty thin crust recipes use only the freshest ingredients. Sauce, crust, and cheese combine to form the perfect pie, available in 12, 14, and 16-inch pizzas. Choose from a variety of meats, vegetables, and other toppings.
At Bill’s Place, the menu is matched only by the service and hospitality. Our team takes pride in creating the perfect dining experience and that sense of pride is reflected in the warm, friendly environment we’ve created. Whether you’re eating in, carrying out, or ordering delivery, Bill’s Place is your La Grange Park destination for celebration or just a great meal with family and friends. Our most popular menu item, broasted chicken, is cooked at an exceedingly high temperature, leaving the meat remarkably juicy and hot. At Bill’s Place, we use only the highest quality ingredients with the area’s best-broasted chicken. Bill’s cordially invites you to discover the difference between our award-winning broasted chicken and regular fried chicken!
One of the reasons customers keep coming back is the quality products that are served with pride by owner Bill Konstantapoulos. An open kitchen is proof that they are confident and proud of their staff and the food they serve.
